Ranch Potatoes

I'm always on the look-out for new recipes so when my sister-in-law, Julie, sent me this recipe I couldn't wait to make them.  I made them last night and they were very tasty!!  We didn't have much for leftovers which is always a good sign.

9 red potatoes, cubed and boiled for 15-20 minutes
Put potatoes in 9x13 pan and top with
3/4 c. ranch dressing mixed with
3/4 c. sour cream
1/2 c. cooked crumbled bacon
2 T. fresh parsley
1 c. shredded Cheddar cheese

Bake at 350* for 30-35 minutes or until warmed through.