This such an easy recipe and kids love them! The only down fall is that it doesn't make very many cookies. If you need more than 2-3 dozen cookies you better make a double batch.
1 (18.9-oz.) pkg. Funfetti cake mix
1/3 cup oil
2 eggs
Frosting (you can make your own or use the frosting you buy in a container)
Heat oven to 375*. In large bowl, combine cake mix, oil and eggs; stir with spoon until thoroughly moistened. Shape dough into 1" balls; place 2" apart on ungreased cookie sheets. With bottom of glass dipped in sugar, flatten to 1/4" thickness. Bake at 375* for 6-8 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Spread frosting over cookies. Immediately sprinkle each with candy bits. Let frosting set before storing. Store in tightly covered container.
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