2 c. quick cooking oats
1 c. flour
1 c. brown sugar, firmly packed
3/4 c. butter
1/2 t. baking soda
1/2 t. salt
1 - 14 oz. can sweetened condensed milk
1/3 c. peanut butter
1 c. chocolate chips
Heat oven to 350*. Mix together oats, flour, brown sugar, butter, soda and salt. Mix until crumbly. Reserve 1 1/2 c. crumb mixture. Set aside. Press remaining crumbs on bottom of greased 9x13 pan.
In a small bowl, stir together condensed milk and peanut butter.
Pour evenly over crumb mixture in pan.
Sprinkle with chocolate chips.
Add the remaining crumbs on top. Bake for 25-35 minutes or until brown.
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