Club Crackers
1/2 cup butter
2/3 cup white sugar
1/2 cup brown sugar
1/4 cup milk
1 cup graham cracker crumbs
Line a greased 9x13 pan with separated club crackers. Mix butter, sugars, milk and graham cracker crumbs and bring to a boil. Boil for 5 minutes. Pour over crackers and spread while hot. Put on another layer of crackers.
Topping:
2/3 cup crunchy peanut butter
1/2 cup chocolate chips
1/2 cup peanut butter chips
Melt peanut butter, chocolate chips and peanut butter chips and spread over top layer of crackers.
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