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Friday, February 8, 2013

Chicken N' Noodles


Place 3-4 lbs. chicken pieces, frozen, into crock pot.
Add:  1 t. salt
          1/2 t. pepper
           2 c. water
Cook on low setting 8-10 hours.
About 1 hour before serving, take chicken out and shred with fork.  Put back in crock pot and add 1 - 10 oz. pkg. egg noodles and cook 1 more hour.  You may need to add some more water.

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